
Welcome to Skalkaho Meat Company
Local Beef Raised in the Bitterroot Valley of Montana

Bitterroot Beef at its Best
Locally Raised and Grown
At Skalkaho Meat Company, we are passionate about raising happy and healthy cattle in the Bitterroot Valley of Montana. We are committed to using regenerative grazing methods to provide our cattle with nutrient dense forage year-round. This results in a delicious end product that we are proud to offer to our customers.Our ranch is dedicated to sustainability and responsible farming practices. We believe in treating our animals with care and respect, and we work hard to ensure that they are happy and healthy. We invite you to learn more about our farm and our commitment to providing high-quality, locally-raised beef.
How to Buy our Beef
From individually packaged steaks, roasts and more to whole, halves and quarters customized for you

Our Farm Store
We have individual cuts of our pasture raised beef available year round at our farm store. We are open 6 days a week, our hours are updated on google. Pop by, see our farm, and buy our delicious beef right where its grown.

Beef Shares
Would you like to fill your freezer with your choice of a whole, half or quarter beef? We sell a limited number of beef shares annually. All our beef is Pasture raised and we finish them two ways, some on strictly pasture and some on grain.

Downtown Hamilton
In a pinch and need to pick up some beef in town? Stop by Hamilton's Market Place on First street. You'll find us in the freezer section next to the butchery. We also sell at the Hamilton Farmers Market from May through October.